Anyone Hungry?

Ideas, suggestions and thoughts on my favorite topic.

A Man, A Can and a Plan November 26, 2008

Filed under: Entrees — lindsayrose @ 11:56 pm

That is the title of a cookbook I once bought for my  Dad.  It suits him perfectly.  Dad can create anyhing with a bunch of cans of stuff… and it always turns out really good.  Tonight for dinner, in the midst of getting stuff ready for the holiday tomorrow, I wanted to make something quick and easy.  So, we are having Dad’s own Mexican Goulash, which couldn’t be much easier.  If you love processed cheese, you’ll love this!


Tom’s Mexican Goulash

1lb chicken

1 1/4 cup elbow noodles

1 can cheese soup

1 jar nacho cheese dip

1 jar salsa

1 can Mexi-corn

optional- jalapeno peppers

tortilla chips


Grill or cook chicken, cut into cubes. Boil noodles.  Combine all ingredients except tortilla chips in a large casserole dish.  Bake at 325 for 30 minutes.  Crush tortilla chips and sprinkle on top.


Dad says you can try this with pork, steak, or one of each, but whenever he used to make it for me it was always chicken, so that is how I do it.


Have a wonderful Thanksgiving!


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